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Prime Rib Night at The Butcher & The Bar
510 E. Ocean Avenue #101 Boynton Beach, FL 33435
December 12th from 5:30pm – 7:30pm
Join us for our first Prime Rib Sunday Dinner. Enjoy a 4-course meal, expertly prepared by our Executive Chef Jessie Steele. Dinner will include a pre-set appetizer, salad. Guest will choose their main protein form Queen or King Cut Prime Rib, Filet Mignon, or Chicken. Other options may be available. The main course will be served with three family-style side dishes and will be followed by dessert. Special wine offerings will be available. There is limited space, so reservations are highly recommended, however we will accept some walk-ins.